We made baked pears today and they are officially my new favorite treat! I seriously just pulled together a few things we had in the kitchen and the end result was something warm, cozy, healthy, and easy. We’ll definitely be making this a lot more!

To make these baked pears, preheat the oven to 350 degrees. Cut your pears in half, scoop out the seeds, and pull off the stems.

I added texture by piling on chopped almonds and dried cranberries. Also, since pears are sweet, tart, and have a little grit, I sprinkled on cinnamon, ginger, and touch of salt to enhance their natural flavor. The drizzle of honey was purely indulgent. You can for sure adjust any of the ingredients or measurements depending on your palate.

Bake the pears in the oven for 30 minutes and try to resist the amazing smell wafting through your house! Our pears came out so soft and flavorful. The girls couldn’t stop reaching for bites and I didn’t feel the least bit guilty about it. I won’t be surprised if they ask to make them again tomorrow!

Have you ever made baked pears?

For more healthy treats, make our cinnamon raisin peanut butter balls and very berry frozen yogurt bark!

Talk to you soon!

Print Recipe

Cinnamon Honey Baked Pears Are a Healthy Family Treat

Servings

Ingredients

• 2 pears
• 1/4 cup almonds sliced or chopped, roasted and unsalted
• 1/4 cup dried cranberries
• 1 tsp cinnamon
• 1/2 tsp ginger
• pinch salt
• 1 tbsp honey

Servings Ingredients 2 pears 1/4 cup almonds sliced or chopped, roasted and unsalted 1/4 cup dried cranberries 1 tsp cinnamon 1/2 tsp ginger pinch salt 1 tbsp honey

Instructions

1. Preheat the oven to 350 degrees.
2. Cut your pears in half, scoop out the seeds, and pull off the stems.
3. Fill the middle of the pears with the almonds and dried cranberries. Mix the cinnamon, ginger, and salt together and then sprinkle the mixture over all of the pear halves.
4. Drizzle the honey on top and then bake them in the oven for 30 minutes.

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