This shop has been compensated by Inmar Intelligence and its advertiser. All opinions are mine alone. #TheOfficialArtesano
I wish that you guys could sink your teeth into this grilled cheese sandwich! With a red pesto sauce, fresh spinach, and gooey mozzarella on pillowy Sara Lee® Artesano™ Brioche Bread, it is perfection in every way! Although my pesto grilled cheese is packed with elevated ingredients, it’s kid-friendly and so quick to make. It’s always a popular choice in our house!
Click the below image to add Sara Lee® Artesano™ Brioche Bread to your Walmart Grocery cart.
The difference between this grilled cheese and other sandwiches starts with the bread. We use Artesano Brioche Bread from Walmart because it has a rich flavor and fluffy texture. It’s also thickly sliced so you get a substantial taste in every bite. If you aren’t using Artesano Brioche Bread in your grilled cheese, you’re doing it wrong!
To get started on your pesto grilled cheese, you’ll want to preheat a skillet to medium heat. While that warms up, you can completely assemble your sandwiches. I’ll usually make four sandwiches at a time, but you can make fewer or more depending on your family’s appetite.
Spread pesto on the inside of each slice of Artesano Brioche Bread. On half of your bread slices, layer a few leaves of spinach and two circles of mozzarella cheese. Then, close the sandwiches with your other slices of bread.
Melt a pat of butter in the skillet and cook the sandwiches on each side for about 3 minutes. I like to cover them while they cook so that the heat can work its way through and really melt that dense cheese. Once the bread is golden and toasty and the cheese is about to spill out, put the sandwiches on plates and cut them in half. So fantastically easy and delicious!
If you love Artesano Brioche Bread, you’ll also enjoy Sara Lee® Artesano™ Bread; the original artisan-style sliced bread! You can’t beat the taste and quality! Each loaf of Artesano Brioche Bread is made with real butter, sea salt, and a touch of milk. There’s never any high fructose corn syrup, artificial flavors, or artificial colors.
Sara Lee® is part of the Bimbo Bakeries family and they’ve stepped up during this time of uncertainty. By partnering with Feeding America, they have donated food and volunteered time to support their local communities and neighbors across the country. They make continuous efforts to be a trusted, reliable brand that serves families with versatile products and charitable actions.
Be sure to save this pesto grilled cheese recipe for your family! And whether you’re doing store pick up or having your groceries delivered, don’t forget to add Artesano Brioche Bread to your Walmart Online Grocery order!
Talk to you soon!
| Servings |
|
- 8 slices Artesano Brioche Bread
- 6 oz red pesto sauce
- 1 cup spinach leaves
- 8 slices mozzarella thickly sliced
- 2 tbsp unsalted butter
Ingredients
|
|
- Preheat a large skillet or griddle on medium heat while you assemble your sandwiches.
- Spread red pesto sauce on the inside of each slice of Artesano Brioche Bread.
- On half of your bread slices, layer 1/4 cup of spinach leaves and two pieces of mozzarella cheese. Then, close the sandwiches with your other slices of bread.
- Melt your butter in the skillet and cook the sandwiches on each side for about 3 minutes. Once the bread is golden and toasty and the cheese has melted, put the sandwiches on plates and cut in half. Enjoy warm!