Hi friends! It’s been quite awhile since I shared a meal plan update so I wanted to tell you what I’ve been doing lately to feed my family. Over the summer, I started doing a 5-week meal plan and it’s working incredibly well for us! I know that five weeks sounds like a lot, but… Read More 5-Week Meal Plan for a Vegetarian Family
We’re gearing up for Valentine’s Day with these super easy, super delicious heart quesadillas because nothing says “I love you” like cheesy, melty goodness inside of heart-shaped carbs! Quesadillas are always a popular meal around here. Our fajita quesadillas and sweet potato and black bean quesadillas are part of our regular rotation. I took the… Read More Sun-Dried Tomato Heart Quesadillas
I shared my original vegetable soup recipe here about 2.5 years ago and it is consistently my most viewed food post! It’s packed with savory, herb-y flavors and is seriously so simple to make. It always comes out magical! Today actually felt like Fall so it seemed appropriate to cook up a batch. This was my first time… Read More Instant Pot Vegetable Soup With Chickpeas
This post has been sponsored by StarKist E.V.O.O.™. All thoughts and opinions are my own. I’m always on the hunt for low-stress ways to feed my family, and this build-your-own tuna sandwich board hits the mark! It’s simple to put together and there’s an added touch of fun because it’s interactive! Each person in my… Read More Build-Your-Own Tuna Sandwich Board
These sweet potato burgers with avocado spread are such a delicious way to enjoy a Summertime dinner with your family! I baked our patties in the oven, but you could definitely toss them on the grill to give them an authentic barbecue essence. A few years ago, I shared my turkey burger recipe (which is amazing),… Read More Sweet Potato Burgers with Avocado Spread
Hi friends! The summer sun has officially hit our house and it’s time to whip out the no-heat recipes! I wanted to share this spinach apple salad because it’s light and refreshing, so quick to toss together, and a salad that my whole family always enjoys! You just need fresh baby spinach, apples, avocados, almonds,… Read More My Favorite Spinach Apple Salad (And How I Get My Kids to Eat It)
This shop has been compensated by Inmar Intelligence and its advertiser. All opinions are mine alone. #TheOfficialArtesano I wish that you guys could sink your teeth into this grilled cheese sandwich! With a red pesto sauce, fresh spinach, and gooey mozzarella on pillowy Sara Lee® Artesano™ Brioche Bread, it is perfection in every way! Although… Read More Pesto Grilled Cheese Sandwich with Spinach and Mozzarella
In case you ever doubted my obsession with sweet potatoes, I am here to demonstrate once more my undying devotion to this deliciously versatile root vegetable. Feast your eyes on my sweet potato and black bean quesadillas! They’re a flavorful, nutritious comfort meal with an Instant Pot shortcut to save you time and energy in… Read More Instant Pot Sweet Potato and Black Bean Quesadillas
I love this kale salad because you literally just toss a bunch of ingredients together and… VOILÀ! It has a fun blend of flavors and textures and is so refreshing, especially as the weather gets warmer. My kids will even eat it without complaining! It’s so important right now that we are taking excellent care of… Read More The Ultimate Kale Salad With Aged Balsamic Dressing
I have a serious question: Do you say “chickpeas” or “garbanzo beans”? We’re split in my household, but I guess it doesn’t matter because they’re exactly the same thing. Since “chickpea soup” is a little easier to say than “garbanzo bean soup” (fewer syllables), that’s what we’re going with today! After a couple of days… Read More Chickpea Soup with Quinoa and Veggies
