Y’all. It’s too hot out here. It’s the type of heat where the thought of turning on my oven or sweating in front of the stove makes me behave irrationally. For the sake of my family, and possibly yours, I’ve gathered a few of my favorite no-heat meals. They’ll keep you feeling cool and fresh… Read More 5 of My Favorite No-Heat Meals

Pesto bean soup is an excellent cold weather meal to keep in your back pocket! With a mix of fresh produce, canned beans, and jarred pesto, it’s simply delicious, and instantly warms your tummy! I’ve said it a million times before, but the secret to my cozy, flavorful recipes is a Dutch oven. I’ve tried this… Read More Pesto Bean Soup

Earlier this year, my husband’s aunt was in town and she cooked the most incredible pasta I had ever tasted! It was rich and smooth with just a hint of spiciness. I asked her for the recipe, which she recited from memory, and was thrilled to learn that it was easier to make than I… Read More One Pot Creamy Pasta With Veggies

Whether or not your family eats meat, everyone in your home will devour these deliciously simple vegetarian stuffed bell peppers! About three years ago I shared my original Easy Cheesy Stuffed Bell Pepper recipe, which included Italian sausage. The next year, my family switched to a vegetarian diet and I’ve been perfecting this version ever… Read More Vegetarian Stuffed Bell Peppers

Thank you Blue Diamond for sponsoring this post. One of my favorite things about the weekend is enjoying a hearty breakfast with my family! After a fast-paced, borderline chaotic week of school, work, and activities, it feels incredible to slow down and start our morning with a savory, fresh from the stove meal. Our current… Read More Skillet Breakfast Potatoes and Eggs in a Basket

I wanted to share another yummy, meat-free meal that’s often on our menu: vegetarian enchilada casserole! This version has sweet potatoes, zucchini, black beans, yellow corn, and green chili sauce layered between tortillas and melted cheese. I also add onions, garlic, and a few spices to kick up the flavor. Everything about it is fantastic!… Read More Vegetarian Enchilada Casserole

We’re a few days post-Thanksgiving and I can literally feel butter running through my veins. Haha! I don’t regret any of the delicious food I ate during our feast, but my body was definitely in need of a lighter meal. This pear and candied pecan salad hit the mark! With a homemade balsamic vinaigrette, it’s… Read More Pear and Candied Pecan Salad With Balsamic Vinaigrette

Instant Pot cheesy potatoes with broccoli are perfect as a complete meal or side dish, especially during the fall and winter when you’re craving comfort food! I’m not exactly sure how this started, but my four-year-old has been walking around calling everyone a “potato” the past few weeks. “You’re a potato!” “Thank you, Potato.” “Bye… Read More Instant Pot Cheesy Potatoes With Broccoli