Green Eggs and Ham Recipe
Servings
4kids
Servings
4kids
Ingredients
Instructions
  1. Add one drop of food coloring to 1/2 cup of water in a shallow dish. Stir and set ham slices in dish for 10 minutes.
  2. Meanwhile, hard boil eggs.
  3. After eggs are done boiling, let cool in cold water. Once cool, peel the shells off.
  4. Cut eggs in half lengthwise and scoop yolks into a bowl.
  5. Add avocado, salt, pepper, and paprika to bowl and mix until blended well.
  6. Spoon or pipe yolk mixture into egg white halves.
  7. Plate eggs and ham and enjoy!